Thursday, April 15, 2010

Thai food


Despite all doubts about proper preparation of streetfood you can buy all over the place in countries like Thailand we would recommend to give it a try.
Make sure your vaccinations are valid.
We just tried literally everthing and never cought any serious kind of infections or sicknesses.Of course sometimes stomache iritations occur,but everthing what you survive makes you harder.:)
Often unknown food looks really strange and you're maybe asking yourself-what is that!
We avoided asking to much and just tried.After a while we got so many new favorite meals that we just could say many dishes in Thailand are a potential winner.
The spicy thaifood takes some time to get used to.
Try this method:
Order a Kao Phat Gai(fried rice with chicken),which is a mild meal and put the chili aside.While enjoying the meal you just add with every fork some chili.If it becomes to spicy on your tongue just eat some rice without chili to lower the effect.After a while you'll see that your taste buds can take a lot more than before.
When you can finish a "Somtam Phet"(a very spicy papaya salad)without smoke coming out of your ears you reached your objektive and you gained the ability to enjoy all the goodies of the Thai cousine.Go ahead and try a original made tom yam gung for instance-you will love it!

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