Gung chee naam plaa

This Thai meal is called translated "shrimps in fishsauce".
It's a very spicy shrimp salad with lemon gras,vegitables,lime leaves,lemon gras,fishsauce and a lot of the red chilli peppers.
The shrimps get cleaned,cooked and coeled down while cutting the rest.The shrimps get mixed with the vegis and flavoured with a dressing made of lemon juice,fishsauce,sugar and chilli-ready to serve.
One of my favorite salads in Thailand.